Holy Grail Compound Butter

Servings

4

Prep Time

10 minutes

Rich, garlicky butter ready to melt over steak, vegetables, potatoes or warm bread for instant flavour with almost zero effort.

Ingredients

  • 1�2 tsp Holy Grail Garlic Salt, or to taste
  • 1/2 cup unsalted butter, softened
  • Fresh herbs, finely chopped (optional)

Directions

  1. Mix the softened butter with Holy Grail Garlic Salt and herbs, if using.

  2. Spoon onto parchment or plastic wrap, shape into a log and refrigerate until firm.

  3. Slice over steak, vegetables, potatoes or warm bread.