Truffle Crostini
4
10 minutes
9 minutes
Golden, garlicky crostini finished with black truffle flavour make an effortless appetizer for dipping, topping or serving alongside your favourite cheeses.
Ingredients
- 1 tsp Summer Black Truffle Salt
- 1 baguette
- 2 tbsp olive oil
- 1 garlic clove, cut in half
Directions
Preheat oven to 400?F.
Slice baguette on the bias into 1/2 inch slices, place on cookie sheet
Drizzle with olive oil, spinkle with Summer Black Truffle Salt and toast in oven until golden brown, approximately 8-10 minutes
Remove from oven and rub cut side of the garlic gently over the toasted bread
Serve with your favorite chacuteries, with mussels for broth sopping or simply on their own