Vadouvan Curry Ketchup

Servings

4

Prep Time

5 minutes

Classic ketchup gets an unexpected upgrade with warm, aromatic curry spices for dipping fries, topping burgers and more.

Ingredients

  • 1 tbsp Vadouvan curry
  • 1 tsp granulated sugar
  • 1/2 cup ketchup

Directions

  1. Stir all ingredients together until smooth. Refrigerate for at least 30 minutes before serving to let the flavours bloom.