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    Fiery Fruit Plate

    [[ recipeID=recipe-9ecm87phc38, title=Fiery Fruit Plate ]]
    [[ recipeID=recipe-9ecm87phc39, title=Plateau de fruits infernal ]]

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    Cook well, eat well, live well.
    We believe that life and cooking
    should be simple and that you should savour every bite along the way.

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    Fiery Fruit Plate
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    Fiery Fruit Plate

    Refreshing fruits like watermelon and pineapple get all fired up with a dusting of our Fiery Sea Salt sprinkled on top.

    Servings:

    Keywords: Sides, snack, fruit, sweet, dessert

    • Prep Time: 0 mins
    • Cook Time: 0 mins
    • Total Time: 0 mins
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    Ingredients

    Instructions

    Ingredients

    What You'll Need

    • 4 cup sliced watermelon and/or ringed pineapple
    • A few easpoons of Fiery Sea Salt

    Instructions

    Preparation

    1. Lay out watermelon and/or pineapple on a serving dish.
    2. Sprinkle Fiery Sea Salt over entire serving dish to taste.
    3. Wait 5-10 minutes before serving to allow fiery sea salt to settle into your fruit.

    Notes

    Plateau de fruits infernal

    Les fruits rafraîchissants comme le melon d’eau et l'ananas sont tous enflammés grâce à un saupoudrage de notre Sel de mer infernal.

    Portions:

    Mots clés: Accompagnements, collation, fruit, sucré, dessert

    • Temps de préparation: 0 mins
    • Temps de cuisson: 0 mins
    • Temps total: 0 mins
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    Ingrédients

    Instructions

    Ingrédients

    Ce dont vous aurez besoin

    • 4 tasses melon d'eau et/ou d'ananas tranchés
    • Quelques c. à thé de Sel de mer infernal

    Instructions

    Préparation

    1. Disposer le ou les fruits dans un plat de service.
    2. Saupoudrer de Sel de mer infernal, au goût.
    3. Attendre de 5 à 10 minutes avant de servir pour permettre au Sel de mer infernal de fondre légèrement sur vos fruits.

    Remarques