Holy Grail Garlic Bread
4
10 minutes
10 minutes
Buttery, garlicky and finished with a golden layer of Parmesan, this ridiculously easy garlic bread is made for tearing and sharing.

Ingredients
- 1–2 tsp Holy Grail Garlic Salt, to taste
- 1 baguette or small loaf of crusty bread
- 1/2 cup unsalted butter, softened
- 1/4 cup finely grated Parmesan
- Fresh parsley, chopped (optional)
Directions
- Preheat oven to 400°F. Slice bread in half lengthwise.
- Mix softened butter with Holy Grail Garlic Salt and spread generously over the cut sides.
- Sprinkle with Parmesan and bake for 8–10 minutes, until hot and lightly golden.
- Broil for 1–2 minutes, until the Parmesan is golden and bubbling. Finish with parsley, if using.