Holy Grail Mashed Potatoes
4
5 minutes
Creamy, buttery mashed potatoes with plenty of savoury garlic flavour—the kind of classic side that goes with just about everything.

Ingredients
- 2 tbsp of butter Holy Grail Garlic Salt (To taste)
- 2 lbs of baking potatoes, peeled and cubed
- 1/2 cup of sour cream
Directions
- Fill large pot (large enough to fit your potatoes) with salted water and bring to a boil
- Boil potatoes until tender and drain.
- Mash the potatoes with a potato masher or ricer.
- Add in sour cream, butter and Holy Grail Garlic salt. Mix until smooth.