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Southern Comfort Cornbread

Servings

4

Prep Time

10 minutes

Cook Time

23 minutes

Golden, tender and just a little sweet, this easy cornbread gets a smoky chipotle kick that makes it anything but ordinary.

Ingredients

  • 1 tbsp Santa Fe Chipotle Honey
  • 3/4 cup flour
  • 1 cup fine yellow cornmeal
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 2 tbsp honey
  • 1 1/2 cup buttermilk
  • 1/3 cup melted butter
  • 2 eggs, lightly beaten
  • 2 chopped jalapeños

Directions

  1. Preheat oven to 425°F.
  2. Mix together flour, cornmeal, baking powder, baking soda, salt, Santa Fe Chipotle Honey, and honey in a bowl and set aside
  3. In a separate bowl, whisk together buttermilk, butter and lightly beaten eggs. Add this wet mixture to the dry ingredients and stir. Batter will be lumpy. Fold in jalapeños.
  4. Spread batter evenly into a lightly greased 8'' baking dish.
  5. Bake for 20-25 minutes. Cornbread should be golden brown and a toothpick inserted in the centre should come out clean.
  6. Cool for about 15 minutes before serving.