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    Sweet & Smoky Oven Baked Salmon

    [[ recipeID=recipe-9ecm87phc62, title=Sweet & Smoky Oven Baked Salmon ]] [[ recipeID=recipe-9ecm87phc63, title=Saumon doux et fumé ]]

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    Cook well, eat well, live well.
    We believe that life and cooking
    should be simple and that you should savour every bite along the way.

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    Sweet & Smoky Oven Baked Salmon
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    Sweet & Smoky Oven Baked Salmon

    Our Sweet & Smoky Rub is a gourmet balance of sweetness and heat that steps up baked or grilled salmon.

    Servings:

    Keywords: Mains

    • Prep Time: 0 mins
    • Cook Time: 0 mins
    • Total Time: 0 mins
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    Ingredients

    Instructions

    Ingredients

    What You'll Need

    • Salmon Filets
    • tbsp Sweet & Smoky Rub per filet

    Instructions

    Preparation

    1. Preheat oven to 450°F.
    2. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle.
    3. Season generously with Sweet & Smoky Rub.
    4. Bake until salmon is cooked through, about 12 to 15 minutes.

    Notes

    Best of all, it's quick to make and is sure to impress even the pickiest eaters.

    Saumon doux et fumé

    Notre Rub doux et fumé est une combinaison parfaite de douceur et de chaleur qui sublime le saumon cuit au four ou grillé.

    Portions:

    Mots clés: Mains

    • Temps de préparation: 0 mins
    • Temps de cuisson: 0 mins
    • Temps total: 0 mins
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    Ingrédients

    Instructions

    Ingrédients

    Ce dont vous aurez besoin

    • Filets de saumon
    • c. à soupe notre Rub doux et fumé par filet

    Instructions

    Préparation

    1. Préchauffer le four à 450°F.
    2. Placer le saumon, peau vers le bas, sur une tôle anti-adhésive.
    3. Assaisonner généreusement de Rub doux et fumé.
    4. Cuire au four jusqu’à ce que le saumon soit bien cuit, environ 12 à 15 minutes.

    Remarques

    Et le plus beau dans tout ça, c'est qu'il est rapide à préparer et qu'il impressionnera même les plus difficiles.