Aglio Napoletano

4 In stock

Weight: 105 grams

Inspired by aglio e olio, this zesty blend of garlic and crushed red chilis puts a fresh spin on the classic garlic-and-olive oil pasta. How? We added a generous sprinkling of nutritional yeast, a savoury vegan staple loved for its cheesy and nutty flavour. (Bonus: it’s packed with vitamins and minerals.) Tossed with olive oil and pasta, mixed into bruschetta, mingling with your Mediterranean marinade – even Nonna will love this one.

Also available in our Italian Summer Collection.

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Inspired by aglio e olio, the classic garlic-and-olive oil pasta from Naples, this fragrant blend of garlic and chili gets its cheesy richness from nutritional yeast. 70 grams.
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Garlic, Parsley, Nutritional Yeast (inactive dry yeast, niacin (vitamin B3), pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamine hydrochloride (vitamin B1), folic acid, vitamin B12), Sea Salt, Chili

Please contact us at [email protected] for the nutritional fact table