Southern Comfort Cornbread
4
10 minutes
23 minutes
Golden, tender and just a little sweet, this easy cornbread gets a smoky chipotle kick that makes it anything but ordinary.
Ingredients
- 1 tbsp Santa Fe Chipotle Honey
- 3/4 cup flour
- 1 cup fine yellow cornmeal
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda�
- 1 tsp salt
- 2 tbsp honey
- 1 1/2 cup buttermilk
- 1/3 cup melted butter
- 2 eggs, lightly beaten
- 2 chopped jalape�os
Directions
Preheat oven to 425�F.
Mix together flour, cornmeal, baking powder, baking soda, salt, Santa Fe Chipotle Honey, and honey in a bowl and set aside
In a separate bowl, whisk together buttermilk, butter and lightly beaten eggs. Add this wet mixture to the dry ingredients and stir. Batter will be lumpy. Fold in jalape�os.
Spread batter evenly into a lightly greased 8'' baking dish.
Bake for 20-25 minutes. Cornbread should be golden brown and a toothpick inserted in the centre should come out clean.
Cool for about 15 minutes before serving.