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    Garlic Mashed Potatoes

    [[ recipeID=recipe-9ecm87phc3w, title=Garlic Mashed Potatoes ]] [[ recipeID=recipe-9ecm87phc3x, title=Patates pilées à l'ail ]]

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    Garlic Mashed Potatoes
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    Garlic Mashed Potatoes

    This recipe is absolutely amazing as a side to your favourite protein, or eaten with a spoon straight out of the bowl!

    Servings:

    Keywords: Sides, savoury, potato, vegetarian

    • Prep Time: 0 mins
    • Cook Time: 0 mins
    • Total Time: 0 mins
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    Ingredients

    Instructions

    Ingredients

    What You'll Need

    • 2 lbs baking potatoes, peeled and cubed
    • ½ cup sour cream
    • 2 tbsp butter
    • Holy Grail Garlic Salt (To taste)

    Instructions

    Preparation

    1. Fill large pot (large enough to fit your potatoes) with salted water and bring to a boil
    2. Boil potatoes until tender and drain.
    3. Mash the potatoes with a potato masher or ricer.
    4. Add \in sour cream, butter and Holy Grail Garlic salt. Mix until smooth.

    Notes

    Patates pilées à l'ail

    Cette recette est absolument incroyable pour accompagner votre protéine préférée. Ou peut-être mangée à la cuillère directement dans le bol!

    Portions:

    Mots clés: Accompagnements, salés, pommes de terre, végétariens

    • Temps de préparation: 0 mins
    • Temps de cuisson: 0 mins
    • Temps total: 0 mins
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    Ingrédients

    Instructions

    Ingrédients

    Ce dont vous aurez besoin

    • 2 lbs patates, pelées et coupées en cubes
    • ½ tasse crème sure
    • 2 c. à soupe beurre
    • Sel d'ail Saint-Graal (au goût)

    Instructions

    Préparation

    1. Remplir une grande casserole (assez grande pour vos pommes de terre) d'eau salée et porter à ébullition.
    2. Faire bouillir les pommes de terre jusqu'à tendreté et égoutter.
    3. Piler les pommes de terre avec un pilon à patates ou un presse-purée.
    4. Ajouter la crème sure, le beurre et le Sel d'ail Saint-Graal. Mélanger jusqu'à ce que la purée soit lisse.

    Remarques