Green Goddess Avocado Toast

Servings

4

Prep Time

15 minutes

Creamy avocado piled onto crisp toast with plenty of bright, savoury Green Goddess flavour for an effortless breakfast or lunch.

Ingredients

  • Organic Green Goddess
  • 2 slices Bread (sourdough, whole grain, multigrain, or gluten-free)
  • 1 Ripe avocado
  • 1 tsp Fresh lemon or lime juice
  • drizzle A drizzle of olive oil
  • Optional Toppings
  • Poached, fried, or soft-boiled egg Crumbled feta or goat cheese Fresh herbs� Microgreens

Directions

  1. Select your bread and toast it to your preferred level of crispness.

  2. Cut the avocado in half & remove the pit.

  3. With a knife create slices in each half & scoop out with a spoon.

  4. Fan out slices onto� toast & drizzle with lemon juice, olive oil & a generous sprinkle of Organic Green Goddess.