Green Goddess Dip

Name: Green Goddess Dip
Yield: 0
Ingredients: 0.25 cup Mayonnaise; 0.25 cup Greek yogurt; 0.25 cup Extra-virgin olive oil; 2 tbsp Freshly squeezed lemon juice; 2 Oil-packed anchovies; 1 Cloves garlic; 1 tsp Smashed Worcestershire; 1 tsp Capers; 0.5 cup Roughly chopped; 0.25 cup Cilantro; 2 tbsp Diced chives; 2 tsp Organic Green Goddess; 2 Medium green onions; 0.5 cup Packed flat-leaf parsley; 0 Snap Peas - halves to expose peas Celery - sliced Lebanese cucumber - quartered Green beans - Blanched Broccolini - Blanched Baby Gen Romaine Lettuce - quartered

[[ recipeID=recipe-2mg1tz338, title=Green Goddess Dip ]] [[ recipeID=recipe-2mg1tz3ff, title=Trempette Déesse verte ]]

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Green Goddess Dip

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Green Goddess Dip

Green Goddess Dip

Ingredients

Instructions

Ingredients

What You'll Need

Veggie Platter : Your veggies of choice

Instructions

Preparation

Trempette Déesse verte