Holy Grail Croutons
4
5 minutes
22 minutes
Golden, crunchy and loaded with garlicky flavour, these homemade croutons make salads and soups infinitely more exciting.

Ingredients
- 2 tsps Holy Grail Garlic Salt
- 1 loaf of bread cut into 3/4 inch cubes (around 5 cups)
- 1/4 cup olive oil
Directions
- Preheat oven to 375°F.
- Drizzle olive oil over bread and toss well to coat evenly.
- Sprinkle Holy Grail Garlic Salt over bread cubes and toss again.
- Spread evenly over baking sheet into a single layer.
- Bake for 15-20 minutes, flipping every 5 minutes to prevent burning.
- Remove when golden brown.