Pommes Frites Dipping Sauce
4
15 minutes
Creamy, tangy and perfectly savoury, this easy dipping sauce was made for a pile of hot, crispy fries.

Ingredients
- 2 tsp Fleur de Sel Rouge
- 1 large egg
- 1 tbsp lemon juice
- 1 tsp Dijon mustard
- 1 cup avocado oil or other neutral oil
- 1 tbsp tomato paste
- Your favourite french fries
Directions
- In a blender or food processor, combine the egg, lemon juice, and mustard.
- Blend the mixture while slowly drizzling in the oil until it is emulsified.
- Add tomato paste and Fleur de sel rouge.
- Serve the dipping sauce with crispy french fries.